Peace Garden Restaurant

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Peace Garden Restaurant

57 Booth Street West, Manchester M15 6PQ

Telephone: 0161 226 6990
China is a vast country with diverse food preferences, ranging from the sweet flavours of the southern region to the savory flavours of the northern region, as well as the spicy flavours of the eastern region and the sour flavours of the western region. Inheriting traditional and famous dishes, the restaurant combines elements from the eastern and western to offer many unique dishes that incorporate both culture and nutrition. Our restaurant prepares delicious dishes for all guests in line with the concept of “There is no fixed taste for food, what suits the taste is the best” in order to promote Chinese food culture. The restaurant also has a nutritionist to recommend calm, healthy and green nourishing soups as well as specialized soups to boost the immune system.
MONDAY – THURSDAY 12:00 – 15:00       17:00 – 22:00
FRIDAY 12:00 – 15:00       17:00 – 22:30
    SATURDAY 12:00 – 22:30
SUNDAY 12:00 – 22:00

Beijing Duck

The Beijing Duck is roasted and has a rosy red colour, is crispy on the outside and tender on the inside, and has a smooth and rich flavour. It is known as “one of the world’s great dishes.” It is one of the most popular dishes for state banquets.

Mao’s Braised Pork

It is a traditional dish with a combination of colour, flavour, and taste that belongs to the Hunan cuisine family. Mao’s braised pork starts with skin-on pork belly and is slow-cooked with icing sugar and salt instead of soy sauce to colour and season the meat. This method of cooking the meat creates a savoury and sweet flavour. When the dish is ready, it is golden in colour and moist but not heavy. It is the favourite dish of President Mao

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Yang Zhou Style Braised Pork Balls

One of the most famous dishes served at the State Banquet was the “Yang Zhou Style Braised Pork Balls”, a favorite dish of Premier Zhou at the State Opening Ceremony on the 1st October 1949. The dish is made from the best quality pork, which is cut by hand into pomegranate-sized pieces and served with water chestnuts and a fine soup. The meatballs are in the shape of a lion’s head. The broth is clear, with a rich, full-bodied flavor that is not overpowering.

Peace Garden Chinese Restaurant

FRESHNESS

Our food is daily replenished for the best quality meat and vegetables. All products are carefully selected and prepared according to traditional methods.

MODERN

Our innovative tablet system brings your order to the right chef within seconds.

OPEN 7 DAYS A WEEK

The restaurant also has a nutritionist to recommend calm, healthy and green nourishing soups as well as specialized soups to boost the immune system.